Marinated green & black pitted olives

Pureed chick peas, tahini, lemon juice & garlic

Whipped cod roe (fish roe pâté)

Tzatsiki. Chilled yogurt with cucumber, fresh mint, olive oil & a hint of garlic

Finely chopped parsley, crushed wheat, pepper, cucumber, pickle, spring onion, tomato, lemon, mint, olive oil, herbs & pomegranate seeds

Vine leaves stuffed with rice, onions, parsley in a lemon juice & olive oil dressing

Grilled pureed aubergine red peppers, tomato with olive oil & garlic

Cubes of aubergine with onion, green & red peppers, in special tomato sauce

Feta Cheese tossed on mixed salad

Selection of Humus, Tarama, Cacik, Patlican Soslu, Tabbouleh, Stuffed Vine Leaves

Aubergine stuffed with fresh tomatoes, onions, green peppers, parsley & a hint of garlic

Soup of the day. Freshly prepared daily by Chef. Served with warm bread

Grilled Halloumi served with tomatoes & cucumbers

Char grilled slices of spicy beef sausage

Deep fried peppered Squid, served with tartar sauce

Home made Halloumi fries served with sweet chilli sauce

Lightly fried chick peas, broad beans, peppers, parsley, onions & garlic

Deep fried filo pastry triangles filled with feta cheese and parsley

Pan fried Chicken livers & onions

Pan fried King Prawns cooked in butter, white wine & tomato sauce with a hint of lemon and garlic

Pan fried Halloumi & Mushrooms in garlic butter

Mushrooms cooked in white wine, cream & garlic sauce topped with parmesan

Crispy courgette fritters, served on a bed of yogurt and tomato sauce

Selection of Fallafel, Calamari, Spicy Turkish Sausage, Halloumi & Cheese Borek

Mixed Cold Meze for two, two Mixed Grill or Mixed Chicken Grill, Mixed Salad and Rice

Mixed Hot Meze for two, two Mixed Grill or Mixed Chicken Grill, Mixed Salad and Rice

Mixed Cold Meze for two, Mixed Hot Meze for two, two Mixed Grill or Mixed Chicken Grill, Mixed Salad and Rice

Grilled marinated spicy mince lamb on skewers

Grilled marinated large cubes of Lamb on skewers

Grilled marinated large cubes of Chicken on skewers

Lamb Shish and Chicken Shish

Lamb Shish, Chicken Shish and Adana Kofte

Grilled marinated skinless butterfly chicken thighs

Grilled marinated chicken wings

Grilled spicy minced Lamb on skewers seasoned with herbs & hint of garlic

Grilled spicy minced Chicken on skewers seasoned with herbs & hint of garlic

Grilled tender Lamb chops

Chicken Shish, Chicken thigh, Chicken Beyti & Chicken Wings

Lamb Chop, Lamb Fillet, Adana Köfte, Chicken Wings & Chicken Fillet

Grilled Adana köfte served on a bed of bread with special tomato sauce, yogurt & melted butter

Grilled Lamb sis served on a bed of bread with special tomato sauce, yogurt & melted butter

Grilled Chicken sis served on a bed of bread with special tomato sauce, yogurt & melted butter

Baked layers of aubergine, courgettes, mince lamb & carrots topped with béchamel sauce & cheese

Traditional slow cooked casserole in authentic tomato sauce, containing diced cubes of lamb with mushrooms, onions & peppers

Traditional slow cooked casserole in authentic tomato sauce, containing diced cubes of chicken with mushrooms, onions & peppers

Lamb Beyti wrapped and toasted in flat bread. Sliced and served on a bed of yogurt and tomato sauce and topped with melted butter

Chicken Beyti wrapped and toasted in flat bread. Sliced and served on a bed of yogurt and tomato sauce and topped with melted butter

Grilled fillet of Sea Bass

Grilled fillet of Salmon

Pan fried King Prawns cooked in butter, white wine & tomato sauce with a hint of lemon and garlic

Aubergine, stuffed with onions, tomato & peppers. Served with rice

Grilled Halloumi tossed on mixed salad, drizzled with pomegranate sauce and olive oil

Lightly fried chick peas, broad beans, peppers, parsley, onions & garlic served with salad

Baked layers of aubergine, courgettes, carrots, peas & chickpeas topped with béchamel sauce & cheese. Served with rice

Grilled aubergine, halloumi, mushrooms, onions, courgettes & peppers topped with a touch of pomegranate sauce. Served with salad

Crispy courgette fritters, served on a bed of yogurt and tomato sauce. Served with salad

Grilled aubergine, mushrooms, onions, courgettes & peppers topped with a touch of pomegranate sauce

Finely chopped tomatoes, onions & parsley with spices

Feta cheese tosed on mixed salad

Lettuce, Tomato, Cucumber, Red Cabbage, Carrots & Onions

Slices of Carrots and Cucumbers

A traditionally made round sticky toffee pudding packed with toffee fudge pieces with lashings of toffee sauce.

A chocolate flavored biscuit base topped with a sweet white chocolate & mascarpone cheesecake, studded with milk chocolate coated honeycomb pieces, decorated with a rich dark chocolate glaze and dark chocolate curls.

A butter pastry deep dish pie filled with apples and sultanas, finished with a butter pastry lattice lid and apricot glaze.

Sweet cheese pastry made from Kadayif shreds and unsalted melting cheese

330ml

330ml

330ml

330ml

330ml

200ml

200ml

200ml

200ml

1 Lt carton

1 Lt carton

1 Lt carton

1 Lt carton

This delicately perfumed blend of native Sicilian grape varieties offers ripe pear and red apple fruit, a hint of spice, and lemony crispness on the finish

Çankaya, the favourite white wine of Turkey, is produced from Emir, Narince and Sultana grapes carefully selected from Anatolian vineyards. This elegant, persistent and well balanced white wine is perfect with grilled fish, sea food salads, tomato sauced pastas, grilled chicken and fresh cheeses.

A dry, easy-drinking Sicilian white with a floral aroma and flavours of citrus, apple, pear, vanilla and almonds

An exceptional Sauvignon Blanc with really vivid aromas of grapefruit, peach and herbs. The palate is juicy and full of flavour, yet dry and refreshing to finish.

Lively aromas of gooseberry, passionfruit, grapefruit and crisp red capsicum. Bold flavours of lemon, lime, grapefruit and gooseberry tantalize the palate and provide a refreshing clean finish.

Subtle notes of white flowers and green apple on the nose; the palate is elegant and fruity with a touch of steely minerality.

A juicy, well-balanced wine that captures the sunshine of Sicily, with a blend of ripe red fruit and spicy characters.

Yakut, the legendary red wine of Turkey, is produced from Öküzgözü, Bogazkere, Alicante and Carignan grapes carefully selected from the best vineyards of Eastern Anatolia and Aegean Regions. Yakut is a distinctive red wine with its rich red fruit aromas very well balanced with its ripe tannins.

A round, voluptuous Merlot with plum and cherry aromas, a juicy feel in the mouth and a long, smooth finish. The oak adds a touch of spicy complexity.

Good punchy Shiraz aromas of mulberry and plum, supported by hints of vanilla and coffee oak. The palate is juicy, spicy and satisfying, with a rounded finish.

Deep red colour with violet hues. Aromas of ripe red fruit, cassis and black pepper with more fruit and a touch of spice on the palate. Elegant and smooth with a long finish.

A rich expressive nose, with red fruit – particularly Marasca cherry – and a toasty, spicy component. Structured but generous on the palate, with powerful blackberry fruit and excellent concentration.

A refreshing rosé with notes of red fruits and orange blossom, dry but full of flavour, finishing with a bit of spice.

A delicate rosé with lifted aromas of spring flowers and strawberries, red berry fruit on the palate and a soft, round finish

Fruity aromas and flavours of ripe strawberries and some spicy clove/ nutmeg notes. Soft, well-rounded palate, in a medium style.

A charming pastel pink colour, aromas of red fruit and pears, and a refreshing red cherry palate are lifted by a fine, delicate sparkle.

A classic Prosecco with aromas of white peach, pear and flowers. The palate is fresh, not too dry, and clean as a whistle all the way through to the sparkling finish.

A charming pastel pink colour, aromas of red fruit and pears, and a refreshing red cherry palate are lifted by a fine, delicate sparkle.

Rich, fruity champagne with notes of vanilla and peaches. Elegant and well-balanced.